The oxygen in the air is generated by green plants. They vent it into the atmosphere and we animals greedily breathe it in. So do many microbes and the plants themselves. We, in turn, exhale carbon dioxide into the atmosphere, which the green plants eagerly inhale. In a profound but largely unremarked intimacy, the plants and animals live off each other’s bodily wastes. The atmosphere of the Earth connects these processes, and establishes the great symbiosis between plants and animals. There are many other cycles that bind organism to organism and that are mediated by the air—cycles in nitrogen, for example, or sulfur. The atmosphere brings beings all over the world into contact; it establishes another kind of biological unity to the planet.
The Earth started out with an atmosphere essentially free of the oxygen molecule. As bacteria and other one-celled organisms arose, 3.5 billion years ago or earlier, some harvested sunlight, breaking water molecules apart in the first stage of photosynthesis. The oxygen, a waste gas, was simply released into the air—like emptying a sewer into the ocean. Resolutely independent, liberated from reliance on nonbiological sources of organic matter, the photosynthetic organisms proliferated. By the time there got to be enormous numbers of them, the air was full of oxygen.
Now oxygen is a peculiar molecule. We breathe it, depend on it, die without it, and so naturally have a good opinion of it. In respiratory distress, we want more oxygen, purer oxygen. As modern words (“inspire,” literally, breathe in; “aspire,” breathe toward; “conspire,” breathe with; “perspire,” breathe through; “transpire,” breathe across; “respire,” breathe again; and “expire,” breathe out) and Latin proverbs (such as Dum Spiro, spero, while I breathe, I hope) remind us, we associate many aspects of our nature with breathing. The word “spirit” —in all its incarnations (“spiritual,” “spirited,” alcoholic “spirits,” “spirits” of ammonia, and so forth)—also derives from the same Latin word for breath. Our fixation with breathing comes ultimately from considerations of energy efficiency: The oxygen we respire makes us about ten times more efficient in extracting energy from food than, say, yeast are; they know only how to ferment—breaking sugar down to some intermediate product such as ethyl alcohol rather than all the way back to carbon dioxide and water.*
But as a blazing log or a burning coal reminds us, oxygen is dangerous. Given a little encouragement, it can vandalize the intricate, painstakingly evolved structure of organic matter, leaving little more than some ash and a puff of vapor. In an oxygen atmosphere, even if you don’t apply heat, oxidation, as it’s called, slowly corrodes and disintegrates organic matter. Even much sturdier materials such as copper or iron tarnish and rust away in oxygen. Oxygen is a poison for organic molecules and doubtless was poisonous to the beings of the ancient Earth. Its introduction into the atmosphere triggered a major crisis in the history of life, the oxygen holocaust. The idea of organisms that gasp and choke to death after being exposed to a whiff of oxygen seems counterintuitive and bizarre, like the Wicked Witch of the West in The Wizard of Oz melting away to nothing when a little water falls on her. It’s the ultimate version of the adage “One man’s meat is another man’s poison.”†
Either you adapted to the oxygen, or you hid from it, or you died. Many died. Some reconciled themselves to live underground, or in marine muds, or in other environments where the deadly oxygen could not reach. Today all of the most primitive organisms—that is, the ones least related by genetic sequence to the rest of us—are microscopic and anaerobic; they prefer to live, or are forced to live, where the oxygen isn’t. Most organisms on Earth these days deal well with oxygen. They have elaborate mechanisms to repair the chemical damage done by oxygen, as—gingerly, held at molecular arm’s length it is used to oxidize food, extract energy, and drive the organism at high efficiency.
Human cells, and many others, deal with oxygen through a special, largely self-contained molecular factory called a mitochondrion, which is in charge of dealing with this poison gas. The energy extracted by oxidizing food is stored in special molecules and safely shipped to workstations throughout the cell. Mitochondria have their own kind of DNA—circles, or daisy chains, of As, Cs, Gs, and Ts, rather than double helices, instructions different at a glance from those that run the cell proper. But they’re enough like the DNA of the chloroplasts to make it clear that mitochondria also were once free-living bacteria-like organisms. The central role of cooperation and symbiosis in the early evolution of life is again evident.
Luckily for us, biochemical solutions were found to the oxygen crisis. If not, perhaps the only life on Earth today other than photosynthetic plants would be slithering in ooze and sucking at thermal vents in the abyssal depths. We have risen to the challenge and surmounted it—but only at enormous cost in the deaths of our ancestors and collateral relatives. These events show that there is no inherent foresight or wisdom in life that prevents it from making, in the short term at least, catastrophic mistakes. They also demonstrate that, long before civilization, life was producing toxic wastes on a massive scale, and for that miscalculation paying stiff penalties.
Through some such biochemical oversight, had things gone a little differently, perhaps all life on Earth would have been extinguished. Or perhaps some devastating asteroidal or cometary impact would have killed off all those tentative, fumbling microbes. Then, as we’ve said, organic molecules—both those synthesized on Earth and those falling from the skies—might have led to a new origin of life and an alternative evolutionary future. But the day comes when the gases leaking out of volcanos and fumaroles are no longer hydrogen-rich, no longer easy to make organic molecules from. Part of the reason is the oxygen atmosphere itself, which oxidizes these gases. Also, there gets to be a time when extraterrestrial organic molecules arrive so infrequently that they are an insufficient source of the stuff of life. Both these conditions seem to have been satisfied by around 2 or 3 billion years ago. Thereafter, if every living thing were to be wiped out, no new life could arise. The Earth would remain a desolate wasteland of a world into the remote future—until the Sun dies.
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Back then, around 2 billion years ago or a little before, the oxygen in the Earth’s atmosphere—steadily increasing, to be sure, over preceding ages of geological time—began quickly to approach its present abundance. (In today’s air, one in every five molecules is O2)
The first eukaryotic cell evolved a little earlier. Our cells are eukaryotes, which in Greek means, roughly, “good nuclei,” or “true nuclei.” As usual, we chauvinistic humans admire it because we have it. But they’ve been very successful. Bacteria and viruses are not eukaryotes, but flowers, trees, worms, fish, ants, dogs, and people are; all the algae, fungi, and protozoa, all the animals, all the vertebrates, all the mammals, all the primates. One of the key distinctions of the eukaryotic cell is that the governing machinery, the DNA, is encapsulated and set apart in a cell nucleus. As in a medieval castle, two sets of walls protect it from the outside world. Special proteins bond and contort the DNA, enveloping and embracing it, so a double helix that uncoiled would be about a meter long is compressed into a submicroscopic chamber at the heart of the cell. Perhaps the nucleus evolved—in the oxygen-rich vicinities of photosynthetic organisms—in part to protect DNA from oxygen while the mitochondria were busily exploiting it.
Each long DNA double helix is called a chromosome. Humans have 23 pairs of chromosomes. The total number of As, Cs, Gs, and Ts is about 4 billion pairs of letters in our double-stranded hereditary instructions. The information content is roughly that of a thousand different books with the size and fineness of print of the one you’re reading at this moment. While the variation from species to species is large, similar numbers apply to many other “higher” organisms.
Those same proteins that surround the DNA (themselves manufactured, of course, on instructions from the DNA) are responsible for switching genes on and off, in part by uncovering and covering the DNA. At appointed times, the exposed ACGT information of the DNA makes copies of certain sequences and dispatches them as messages out of the nucleus into the rest of the cell; in response to the commands in these telegrams, new molecular machine tools, the enzymes, are manufactured. They in turn control all the metabolism of the cell and all its interactions with the outside world. As with the children’s game called “Telephone” in America and “Grandmother’s Whispers” in Britain—in which a message is whispered successively by each player into the ear of the next—the longer the sequence of relays, the more likely it is that the communication will be garbled.
It’s a little like a kingdom with the distant DNA, isolated and guarded in the nucleus, as the monarch. The chloroplasts and mitochondria play the role of proudly independent dukedoms whose continuing cooperation is essential to the well-being of the realm.* Everybody else, every other molecule or complex of molecules working for the cell, has as its sole obligation punctilious obedience to orders. Great care must be taken that no message is mislaid or misunderstood. Occasionally, decisions are delegated to other molecules by the DNA, but generally every machine in the cellular toolshop is on a short tether.
However, even to the rank-and-file molecular workers in the cell, the monarch often seems half-witted and his decrees garbled and meaningless. As we’ve mentioned, most DNA of humans and other eukaryotes is genetic nonsense which the START and STOP instructions—like prudent assistants to a mad president—duly ignore. Immense reams of nonsense are in effect thoughtfully preceded by the notice “DRIVEL AHEAD. PLEASE IGNORE,” and followed by the message “END OF DRIVEL.” Sometimes the DNA goes into a stuttering frenzy in which the same ravings are repeated over and over. In the kangaroo rat of the American Southwest, for example, the sequence AAG is repeated 2.4 billion times, one after the other; TTAGGG, 2.2 billion times; and ACACAGCGGG, 1.2 billion times. Fully half of all the genetic instructions in the kangaroo rat are these three stutters.4 Whether repetition plays another role—maybe some internecine struggle for control by different gene complexes inside the DNA—is unknown. But superposed on precision replication and repair, and the meticulous preservation of DNA sequences from ages past, there is an element in the life of the eukaryotic cell that seems a little like farce.5
Some 2 billion years ago, several different hereditary lines of bacteria seem to have begun stuttering—making full copies of parts of their hereditary instructions over and over again; this redundant information then gradually specialized, and, excruciatingly slowly, nonsense evolved into sense.6 Similar repetitions arose early in the eukaryotes. Over long periods of time, these redundant, repetitive sequences undergo their own mutations, and sooner or later there will be, by chance, rare short passages among them that begin to make sense, that are useful and adaptive. The process is much easier than the classic imaginary experiment of the monkeys poking at typewriter keys long enough that eventually the complete works of William Shakespeare emerge. Here, even the introduction of a very short new sequence—representing only a punctuation mark, say—may be able to increase the survival chances of the organism in a changing environment. And here, unlike the monkeys at their typewriters, the sieve of natural selection is working. Those sequences that are slightly more adaptive (to continue the metaphor, we might say those sequences that correspond even slightly to Shakespearean prose—“TO BE OR,” immersed in gibberish, would be a start) are preferentially replicated. Out of randomly changing nonsense, the accidental bits of sense are preserved and copied in large numbers. Eventually, a great deal of sense emerges. The secret is remembering what works. Just such a drawing forth of meaning from random sequences of nucleotides must have happened in the very earliest nucleic acids, around the time of the origin of life.
An illuminating computer experiment analogous to the evolution of a short DNA sequence was performed by the biologist Richard Dawkins. He starts with a random sequence of twenty-eight English-language letters (spaces are counted as letters):
WDLTMNLT DTJBKWIRZREZLMQCO P.
His computer then repeatedly copies this wholly nonsensical message. However, at each iteration there is a certain probability of a mutation, of a random change in one of the letters. Selection is also simulated, because the computer is programmed to retain any mutations that move the sequence of letters even slightly toward a pre-selected goal, a particular, quite different sequence of twenty-eight letters. (Of course natural selection does not have some final ACGT sequence in mind, but—in preferentially replicating sequences that improve, even by a little, the fitness of the organism—it comes down to the same thing.) Dawkins’s arbitrarily chosen twenty-eight-letter sequence, toward which his selection was aiming, was
METHINKS IT IS LIKE A WEASEL.
(Hamlet, feigning madness, is teasing Polonius.)
In the first generation, one mutation in the random sequence occurs, changing the “K” (in DTJBKW …) to an “S.” Not much help yet. By the tenth generation, it reads
MDLDMNLS ITJISWHRZREZ MECS P,
and by the twentieth,
MELDINLS IT ISWPRKE Z WECSEL.
After thirty generations, we are at
METHINGS IT ISWLIKE B WECSEL,
and by forty-one generations, we’re there.
“There is a big difference,” Dawkins concludes, “between cumulative selection (in which each improvement, however slight, is used as a basis for future building), and single-step selection (in which each new ‘try’ is a fresh one). If evolutionary progress had had to rely on single-step selection, it would never have got anywhere.”7
Randomly varying the letters is an inefficient way to write a book, you might be thinking. But not if there are an enormous number of copies, each changing slightly generation upon generation, the new instructions constantly tested against the demands of the outside world. If human beings were devising the volumes of instruction contained in the DNA of the given species, we would, we might offhand imagine, just sit down and write the thing out, front to back, and tell the species what to do. But in practice we are wholly unable to do this, as is DNA. We stress again, the DNA hasn’t the foggiest notion a priori about which sequences are adaptive and which are not. The evolutionary process is not omnicompetent, far-seeing, crisis-avoiding, top-down. It is instead trial-and-error, short-term, crisis-mitigating, bottom-up. No DNA molecule is wise enough to know what the consequences will be if one segment of a message is changed into another. The only way to be sure is to try it out, keep what works, and run with it.
The more you know how to do, the more advanced you are—and, you might think, the better your chances for survival. But the DNA instructions for making a human being comprise some 4 billion nucleotide pairs, while those for a common one-celled amoeba contain 300 billion nucleotide pairs. There is little evidence that amoebae are almost a hundred times more “advanced” than humans, although the proponents of only one side of this question have been heard from to date. Again, some, maybe even most, of the genetic instructions must be redundancies, stutters, untranscribable nonsense. Again we glimpse deep imperfections at the heart of life.
Sometimes another organism inconspicuously slips through the defenses of the eukaryotic cell and steals into the heavily guarded inner sanctum, the nucleus. It attaches itself to the monarch, perhaps to the end of a time-tested and highly reliable DNA sequence. Now messages of a very different sort are dispatched out of the nucleus, messages that order the manufacture of a different nucleic acid, that of the infiltrator. The cell has been subverted.
Besides mutation, there are other ways (including infection and sex, to which we turn shortly) whereby new hereditary sequences arise. The net result is that a huge number of natural experiments are performed in every generation to test the laws, doctrine, and dogma encoded in the DNA. Each eukaryotic cell is such an experiment. Competition among DNA sequences is fierce; those whose commands work even slightly better become fashionable, and everyone has to have one.
The earliest known eukaryotic plankton floating on the surface of the oceans date to about 1.8 billion years ago; the earliest eukaryotes with a sex life to 1.1 billion years ago; the great burst of eukaryote evolution (that would lead to algae, fungi, land plants and animals, among others) to about the same epoch; the earliest protozoa to about 850 million years ago; and the origin of the major animal groups and the colonization of the land to about 550 million years ago.8 Many of these epochal events may be tied to the increasing atmospheric oxygen. Since the oxygen is generated by plants, we see life forcing its own evolution on a massive scale. Of course, we can’t be sure of the dates; next week paleontologists may discover examples still more ancient. The sophistication of life has increased greatly over the last 2 billion years, and the eukaryotes have done extremely well—as we have only to look around us to verify.
But the eukaryotic kind of life, very different from the rough-and-ready first organisms, is exquisitely dependent on the near-perfect functioning of an elaborate molecular bureaucracy, whose responsibilities include covering up the fits of incompetence in the DNA. Some DNA sequences are too fundamental to the central processes of life to be able safely to change. Those key instructions simply stay fixed, precisely replicated, generation after generation, for aeons. Any significant alteration is simply too costly in the short term, whatever its ostensible virtues may be in the long, and the carriers of such change are wiped out by selection. The DNA of eukaryotic cells reveals segments that clearly and specifically come from the bacteria and archaebacteria of long ago. The DNA inside us is a chimera, long ACGT sequences having been adopted wholesale from quite different and extremely ancient beings, and faithfully copied for billions of years. Some of us—much of us—is old
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Eventually, there got to be many beings whose cells had specialized functions, just as, for example, the chloroplasts or mitochondria within a given cell have specialized functions. Some cells were in charge of, say, disabling and removing poisons; others were the conduits of electrical impulses, part of a slowly evolving neural apparatus in charge of locomotion, breathing, feelings, and—much later—thoughts. Cells with quite diverse functions interacted harmoniously. Still larger beings evolved separate internal organ systems, and again survival depended on the cooperation of very different constituent parts. Your brain, heart, liver, kidneys, pituitary, and sexual organs generally work together well. They are not in competition. They make a whole that is much more than the sum of the parts.
Our ancestors and collateral relatives were restricted to the seas until about 500 million years ago, when the first amphibian crawled out onto the land. A significant ozone layer may not have developed until about then. These two facts are probably related. Earlier, deadly ultraviolet light from the Sun reached the surface of the land, frying any intrepid pioneer attempting to homestead there. Ozone, as we’ve mentioned, is produced from the oxygen in the upper air by the Sun’s radiation. So that reckless oxygen pollution of the ancient atmosphere, generated by the green plants, seems to have had another accidental and this time salutary consequence: It made the land habitable. Who would have figured?
Hundreds of millions of years later, a rich biology filled almost every nook and cranny of the land. The moving continental plates now carried with them cargoes of plants and animals and microbes. When new continental crust appeared, it was quickly colonized by life. When old continental crust was carried down into the Earth’s interior, we might be worried that its living cargo would be carried down with it. But the conveyor belt of plate tectonics moves only an inch a year. Life is quicker. Ancient fossils, though, can’t jump off the conveyer belt. They are destroyed by plate tectonics. The precious records and remains of our ancestors are swept down into the semi-fluid mantle and cremated. We are left with the odd remnants that by accident escaped.
Before there was enough oxygen, or anything combustible, fire was impossible, an unrealized potential, latent in matter (just as the release of nuclear energy was unrealized during the tenure of humans on Earth until 1942–1945). There must, therefore, have been an age of the first flame, a time when fire was new. Perhaps it was a dead fern, ignited by a flash of lightning. Since plants colonized the land long before animals, there was no one to notice: Smoke rises; suddenly, a tongue of red flickers upward. Perhaps a little thicket of vegetation has caught fire. The flame isn’t a gas, or a liquid, or a solid. It’s some other, some fourth state of matter that physicists call plasma. Never before had Earth been touched by fire.
Long before humans made use of fire, plants did. When the population density is high and plants of different species are closely packed together, they fight—for access to nutrients and underground water, but especially for sunlight. Some plants have invented hardy, fire-resistant seeds, along with stems and leaves that readily burst into flames. Lightning strikes, an intense fire burns out of control, the seeds of the favored plant survive, and the competition—seeds and all—has been burned to a crisp. Many species of pines are the beneficiaries of this evolutionary strategy. Green plants make oxygen, oxygen permits fire, and fire is then used by some green plants to attack and kill their neighbors. There is hardly any aspect of the environment that has not been used, one way or another, in the struggle for existence.
A flame looks unearthly, but in this neck of the Cosmos it’s unique to Earth. Of all the planets, moons, asteroids, and comets in our Solar System, there is fire only on Earth—because there are large amounts of oxygen gas, O2, only on Earth. Fire was, much later, to have profound consequences for life and intelligence. One thing leads to another.
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The human pedigree wends its tortuous way back to the beginning of life 4 billion years ago. Every being on Earth is our relative, since we all come from that same point of origin. And yet, precisely because of evolution, no lifeform on Earth today is an ancestor of ours. Other beings did not stop evolving because a pathway that would someday lead to humans had just been generated. No one knew what branch in the evolutionary tree was going where, and no one before humans could even raise the question. The beings from whom our ancestral line deviated continued to evolve, inside and out, or became extinct. Almost all became extinct. We know from the fossil record something of who our predecessors were, but we cannot bring them into the laboratory for interrogation. They are no more.
Luckily, though, there are organisms alive today that are similar—in some cases, very similar—to our ancestors. The beings that left stromatolite fossils probably performed photosynthesis and in other respects behaved as contemporary stromatolitic bacteria do. We learn about them by examining their surviving close relatives. But we cannot be absolutely sure. For example, ancient organisms were not necessarily and in all respects simpler than modern ones. Viruses and parasites, in general, show signs of having evolved by loss of function from some more self-sufficient forebear.
Many features in the biological landscape arrived late. Sex, for example, doesn’t seem to have evolved until three quarters of the history of life till now had passed. Animals big enough for us to see—had we been there—animals made of many different kinds of cells, also do not seem to have emerged until almost three quarters of the way between the origin of life and our time. Except for microbes, there were no beings on the land until something like 90%, and no creatures with big brains for their body sizes until about 99% of the history of life thus far was over.
Enormpus gaps yawn through the fossil record, although less so now than in Darwin’s time. (If there were more paleontologists in the world, we’d doubtless be a little further along.) From the comparatively low rate of discovery of new fossils, we know that huge numbers of ancient organisms have not been preserved. There’s something poignant about all those species—some ancestral to humans, on some sturdy trunk of our family tree, most not—about whom we know nothing, not a single example of them having survived, even in fossil form, to our own time.
Even when the incompleteness of the fossil record is taken into account, the diversity or “taxonomic richness” of life on Earth is found to have been steadily increasing, especially in the last 100 million years.9 Diversity seems to have peaked just as humans were really getting going, and has since declined markedly—in part because of the recent ice ages, but in larger part because of the depredations of humans, both intentional and inadvertent. We are destroying the diversity of beings and habitats out of which we emerged. Something like a hundred species become extinct each day. Their last remnants die out. They leave no descendants. They are gone. Unique messages, painstakingly preserved and refined over eons, messages that a vast succession of beings gave up their lives to pass on to the distant future are lost forever.
More than a million species of animals are now known on Earth, and perhaps 400,000 species of eukaryotic plants. There are at least thousands of known species of other organisms, non-eukaryotes, including bacteria. Doubtless we have missed many, probably most. Some estimates of the number of species range beyond 10 million; if so, we have even glancing acquaintance with less than 10% of the species on Earth. Many are becoming extinct before we even know of their existence. Most of the billions of species of life that have ever lived are extinct. Extinction is the norm. Survival is the triumphant exception.
We’ve sketched the changes on the Earth’s surface at the end of the Permian Period, some 245 million years ago; they resulted in the most devastating biological catastrophe so far displayed in the fossil record. Perhaps as many as 95% of all the species then living on Earth became extinct.* Many kinds of filter-feeding animals attached to the ocean floor, beings that had for hundreds of millions of years characterized life on Earth, disappeared. Ninety-eight percent of the families of crinoids became extinct. We don’t hear much about crinoids these days; sea lilies are their surviving remnant. Wholesale extinctions also occurred among the amphibians and reptiles that had settled the land. On the other hand, sponges and bivalves (like clams) did comparatively well in the late Permian extinction—one consequence of which is that they are still plentiful on Earth today.
Following mass extinctions it typically takes 10 million years or more for the variety and abundance of life on Earth to recover—and then, of course, there are different organisms around, perhaps better adapted to the new environment, perhaps with better long-term prospects, or perhaps not. In the millions of years following the end of the Permian Period, volcanism subsided and the Earth warmed. This killed off many land plants and animals that had been adapted to the late Permian cold. Out of this set of cascading climatic consequences, conifers and ginkgoes emerged. The first mammals evolved from reptiles in the new ecologies established after the Permian extinctions.
Of all the species of animals alive at the end of the Permian, only about twenty-five of them, it is estimated, have left any descendants at all; ten of which account for 98% of the contemporary families of vertebrates, which comprise about forty thousand species.10 The rate of evolutionary change is full of fits and starts, blind alleys and sweeping change—the latter driven often by the first filling of a previously untenanted ecological niche. New species appear quickly and then persist for millions of years. In only the last 2% or 3% of the history of life on Earth, the extravagant diversification of the placental mammals has produced
shrews, whales, rabbits and mice, anteaters, sloths, armadillos, horses, pigs and antelopes, elephants, sea cows, wolves, bears, tigers, seals, bats, monkeys, apes, and men11
For the vast bulk of Earth history, until just recently, not one of these beings had existed. They were present only potentially.
Think of the genetic instructions of a given being, perhaps a billion ACGT nucleotide pairs long. Randomly change a few nucleotides. Perhaps these will be in structural or inactive sequences and the organism is in no way altered. But if you change a meaningful DNA sequence, you change the organism. Most such changes, as we keep saying, are maladaptive; except in rare instances, the bigger the change, the more maladaptive it is. For all of mutation, gene recombination, and natural selection put together, the continuing experiment of evolution on Earth has brought into being only a minute fraction of the range of possible organisms whose manufacturing instructions could be specified by the genetic code. The vast bulk of those beings, of course, would be not merely maladapted, not just freaks, but wholly inviable. They could not be born alive. Nevertheless, the total number of possible functioning, living beings is still vastly greater than the total number of beings who have ever been. Some of those unrealized possibilities must be, by any standard we wish to adopt, better adapted and more capable than any Earthling who has ever lived.
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Sixty-five million years ago most of the species on Earth were snuffed out—probably because of a massive cometary or asteroidal collision. Among those killed off were all the dinosaurs, which had for nearly 200 million years—from before the breakup of Gondwanaland—been the dominant species, the ubiquitous masters of life on Earth. This extinction event removed the chief predators of a small, fearful, cowering nocturnal order of animals called the mammals. If not for that collision—a late step in the tidying up of interplanetary space of the remaining worlds on eccentric orbits—we humans and our primate ancestors would never have come to be. And yet, if that comet had been on a slightly different trajectory, it might have missed the Earth entirely. Perhaps, in its many relays around the Sun, its ices would all have melted and its rocky and organic contents slowly spewed as fine powder into interplanetary space. Then all it would have provided for life on Earth would have been a periodic shower of meteors, perhaps admired by some newly-evolved, curious, large-brained reptile.
On the scale of the Solar System, the extinction of the dinosaurs and the rise of the mammals seem to have been a very near thing. The causality corridor, figuratively speaking, was only inches wide. Had the comet been traveling a little slower or faster or headed in a slightly different direction, no collision would then have occurred. If other comets that in our real history missed the Earth had been on slightly different trajectories, they would have hit the Earth and killed off life in some different epoch. The cosmic collision roulette, the extinction lottery, reaches into our own time.
At the depth in the fossil record above which there are no more dinosaurs, there is, worldwide, a telltale thin layer of the element iridium, which is abundant in space but not on the Earth’s surface. There also are tiny grains bearing the signs of a collosal impact. This evidence tells us of a high-speed collision of a small world with the Earth which distributed fine particles worldwide. The remains of the impact crater may have been discovered in the Gulf of Mexico near the Yucatan Peninsula. But something else is found in this layer as well: soot. Planet-wide, the time of this great impact was also the time of a global fire. The debris from the impact explosion, spewed out into the high atmosphere and falling back through the air all over the Earth—a continuous meteor shower filling the sky—illuminated the ground far more brightly than the noonday Sun. Land plants everywhere on Earth burst into flames, all at once. Most of them were consumed. There is an odd causal nexus connecting oxygen, plants, giant impacts, and world-immolating fire.
There are many ways in which such an impact could have extinguished long-established and, if we may call them that, self-confident forms of life. After the initial burst of light and heat, a thick pall of impact dust enveloped the Earth for a year or more. Perhaps even more important than the world fire, the lowered temperatures, and a planet-wide acid rain was the absence for a year or two of enough light for photosynthesis. The primary photosynthesizing organisms in the oceans (then as now covering most of the Earth) are little one-celled plants called phytoplankton. They are especially vulnerable to lowered light levels because they lack major food reserves. Once the lights get turned out their chloroplasts can no longer generate carbohydrates from sunlight, and they die. But these little plants are the principal diet of one-celled animals that are eaten by larger, shrimp-like creatures, that are eaten by small fish, that are in turn eaten by large fish. Turn off the lights, wipe out the phytoplankton, and the entire food chain, this elaborate house of cards, collapses. Something similar is true on land.
The beings of Earth depend on one another. Life on Earth is an intricately woven tapestry or web. Yank out a few threads here and there, and you can’t be sure whether that’s all the damage you’ve done, or whether the whole fabric will now unravel.
Insects and other arthropods are the principal agents by which dead plants and animal excrement are cleaned up. Scarabs—the dung beetles identified with the sun god and worshipped by the ancient Egyptians—are specialists in waste management. They collect the nitrogen-rich animal excrement accumulating on the surface of our planet and transport this fertilizer down where the plant roots are. Some sixteen thousand beetles have been counted on a single fresh elephant pat in Africa; two hours later the pat was gone.12 The Earth’s surface would be very different (and very messy) without dung beetles and their like. In addition, the microscopic feces of mites and springtails are major constituents of the soil humus from which the plants grow. Animals then eat the plants. We live off each other’s solid wastes as well.
Other inhabitants of the soil kill off the young plants. Here is Darwin’s account of a little experiment he did to illustrate the hidden ferocity lurking just beneath the placid surface of a country garden:
[On] a piece of ground 3 feet long and 2 feet wide, dug and cleared, and where there could be no choking from other plants, I marked all the seedlings of our native weeds as they came up, and out of 357 no less than 295 were destroyed, chiefly by slugs and insects If turf which has long been mown, and the case would be the same with turf closely browsed by quadrupeds, be let to grow, the more vigorous plants gradually kill the less vigorous though fully grown plants . .13
Some plants provide food for specific animals, in turn, the animals act as agents for the sexual reproduction of the plants—in effect, couriers taking sperm from male plants and using it for artificial insemination of female plants. This is not quite artificial selection, because the animals are not much in charge. The currency these procurers are paid in is usually food. A bargain has been struck. Maybe the animal is a pollinating insect, or bird, or bat; or a mammal to whose furry coat the reproductive burrs adhere; or maybe the deal is food supplied by the plants in exchange for nitrogenous fertilizer supplied by the animals. Predators have symbionts that clean their coats or scales or pick their teeth in exchange for leavings. A bird eats a sweet fruit; the seeds pass through its digestive tract and are deposited on fertile ground some distance away: another business transaction consummated. Fruit trees and berry-bearing bushes often take care that their offerings to the animals are sweet only when the seeds are ready to be dispersed. Unripe fruit gives bellyaches, the plants’ way of training the animals.
The cooperation between plants and animals is uneasy. The animals cannot be trusted; given a chance, they’ll eat any plant in sight. So the plants protect themselves from unwelcome attention with thorns, or by producing irritants, or poisons, or chemicals that make the plant indigestible, or agents that interfere with the predator’s DNA. In this endless slow-motion war, the animals then produce substances that disable these adaptations by the plants. And so on.
The beasts and vegetables and microbes are the interlocking parts, the gear train, of a vast, intricate and very beautiful ecological machine of planetary proportions, a machine plugged into the Sun. Pretty nearly, all flesh is sunlight.
Where the ground is covered with plants perhaps 0.1% of the sunlight is converted into organic molecules. A plant-eating animal saunters by and eats one of these plants. Typically the herbivore extracts about a tenth of the energy in the plant, or about one ten-thousandth of the sunlight that could, with 100% efficiency, have been stored in the plant. If the herbivore is now attacked and eaten by a carnivore, about 10% of the available energy in the prey will wind up in the predator. Only one part in a hundred thousand of the original solar energy makes it to the carnivore. There are no perfectly efficient engines, of course, and we expect losses at each stage in the food chain. But the organisms at the top of the food chain seem inefficient to the point of irresponsibility.*
A vivid image of the interconnection and interdependence of life on Earth was provided by the biologist Clair Folsome, who asks you to imagine what you would see if all the cells of your body, flesh and bones, were magically removed:
What would remain would be a ghostly image, the skin outlined by a shimmer of bacteria, fungi, round worms, pin worms and various other microbial inhabitants. The gut would appear as a densely packed tube of anaerobic and aerobic bacteria, yeasts, and other microorganisms. Could one look in more detail, viruses of hundreds of kinds would be apparent throughout all tissues.
And, Folsome stresses, any other plant or animal on Earth, under the same dispensation, would reveal a similar “seething zoo of microbes.” 14
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A biologist from some other solar system, in an unblinking examination of the teeming lifeforms of Earth, would surely note that they are all made of almost exactly the same organic stuff, the same molecules almost always performing the same functions, with the same genetic codebook in use by almost everybody. The organisms on this planet are not only kin; they live in intimate mutual contact, imbibing each other’s wastes, dependent on one another for life itself, and sharing the same fragile surface layer. This conclusion is not ideology, but reality. It depends not on authority, faith, or special pleading by its proponents, but on repeatable observation and experiment.
The beings of our planet are imperfectly linked and coordinated; and there is certainly nothing like a collective intelligence of all the life on Earth—in the sense that all the cells of a human body are subject, within stringent constraints, to a supervening volition. Still, the alien biologist might be excused for lumping together the whole biosphere—all the retroviruses, mantas, foraminifera, mongongo trees, tetanus bacilli, hydras, diatoms, stromatolite-builders, sea slugs, flatworms, gazelles, lichens, corals, spirochetes, banyans, cave ticks, least bitterns, caracaras, tufted puffins, ragweed pollen, wolf spiders, horseshoe crabs, black mambas, monarch butterflies, whiptail lizards, trypanosomes, birds of paradise, electric eels, wild parsnips, arctic terns, fireflies, titis, chrysanthemums, hammerhead sharks, rotifers, wallabies, malarial plasmodia, tapirs, aphids, water moccasins, morning glories, whooping cranes, komodo dragons, periwinkles, millipede larvae, angler fish, jellyfish, lungfish, yeast, giant redwoods, tardigrades, archaebacteria, sea lilies, lilies of the valley, humans, bonobos, squid and humpback whales—as, simply, Earthlife. The arcane distinctions among these swarming variations on a common theme may be left to specialists or graduate students. The pretensions and conceits of this or that species can readily be ignored. There are, after all, so many worlds about which an extraterrestrial biologist must know. It will be enough if a few salient and generic characteristics of life on yet another obscure planet are noted for the cavernous recesses of the galactic archives.
* Seawater itself is opaque to ultraviolet light beyond a certain depth, and the early oceans were very likely covered by a slick of ultraviolet-absorbing organic molecules. The seas were safe.
* A biochemical imperfection exploited by the beer, wine, and liquor industries, which profitably manufacture this addictive and dangerous drug, C2H5OH (where C stands for a carbon atom, O for oxygen, and H for hydrogen). Millions of people worldwide die from imbibing it each year. Or, looked at another way, distillers have been exploited by the fermenting bacteria and yeast, who have gotten us to arrange for their growth and reproduction on a worldwide, industrial scale—because we love to drink ourselves senseless on microbial wastes. If they could speak, perhaps they would boast about how cleverly they’ve domesticated the humans. Yeasts also colonize dark, moist, oxygen-poor parts of the human body, another way in which we serve them.
† Another example was given by the ancient Greek philosopher Heraclitus: “The sea,” he said, “is most pure and most polluted water: for fish, drinkable and life-preserving; for men, undrinkable and death-dealing.”2
* The genetic code of the mitochondrion is just a little different from that of the nucleus—as if it had evolved so that the nuclear DNA could not tell the mitochondria what to do, a token of independence. For example, AGA means STOP for mitochondrial nucleic acids, whereas for the nucleic acids that hail from the nucleus of a cell, it codes for a particular amino acid, arginine.3 The mitochondria simply ignore instructions from the capital, which to them are mainly gibberish with occasional lucid passages; they follow the commands of their own feudal leader, the mitochondrial DNA.
* Ninety-five percent seems awfully close to 100%, and it’s disquieting to be reminded that the great rumbling, internal tectonic engine can inadvertently kill off so many of us up here because of some hiccups down there.
* In principle the ecological machine could continue as long as the Sun continues to shine, estimated at another 5 billion years. It’s hard not to wonder—we carnivores at the apex of the food chain, the beneficiaries of a process with a thousandth of a percent efficiency—if there might not be some more efficient way for us to harness the Sun.